BREAKFAST BUFFET MENU
(2010 / 2011)


TO START
 
Fresh fruit juice
Homemade muesli
Greek yoghurt
Fresh fruit

CONTINENTAL
 
Homemade muffins
Freshly baked croissants
Cheese platter
Cold meat platter
Selection of preserves

TRADITIONAL
 
Perfect scrambled eggs
Crispy back bacon
Butter fried mushrooms
Roasted tomatoes with pesto
Mini potato hash browns
White & whole wheat toast
   
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